Ascorbic Acid, USP/EP (Dietary Grade Supplement) (Tapioca source)

Ascorbic Acid, USP/EP (Dietary Grade Supplement) (Tapioca source)

CAS: 50-81-7

Ascorbic Acid, USP/EP (Tapioca Source) ranges from white to slightly yellow in colour, and comes either as crystals or powder in texture. The product is light-sensitive and on exposure to light will gradually darken. In the dry state, Ascorbic Acid is reasonably stable in air but in solution it rapidly oxidizes.

 

Dietary Supplement Grade refers to a nutritional supplement that is manufactured by an FDA-registered dietary supplement manufacturer or manufacturer with other certifications and registrations, based on applicable laws and regulations. Qualified manufacturers follow their applicable standards of practice, which are less stringent than those for FDA-registered drug manufacturers. The customer is responsible for ensuring suitability of the product for the intended use and acknowledges that further testing may be required.

 

Alternative name(s): Ascorbate, Vitamin C

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Glycerin USP

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Chemical Formula

C6H8O6

Hazardous Drug (NIOSH)

No

Temperature Requirement

Controlled Room Temp 15-25°C

Hygroscopic

No

Light-sensitive

Yes